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Kitchen Exhaust System

Kitchen Exhaust System

75 INR/Square Foot

Product Details:

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Kitchen Exhaust System Price And Quantity

  • 75 INR/Square Foot
  • 1 , , Unit

Kitchen Exhaust System Trade Information

  • 7 Days

Product Description

We offer complete range of Kitchen Exhaust System designed to fulfill varied demands of our customers. Relying on our experienced staff and state of art production unit, we strive to deliver the best quality products to our customers. These units are available in a variety of designs and colors to match with the interior of your kitchen. Low power consumption, noise free operation and easy to clean Kitchen Exhaust Systems have made us one of the reliable names in our functional domain. Our fair price policy gives us an edge over our competitors.

Product Details

Voltage

120 V

Speed

1400 rpm

Condition

New

Material

99, Stainless Steel

Installation Type

Downdraft, 99, Slide-Out

Is It Customised

Customised



Efficient Airflow and Smoke Extraction

The advanced exhaust system delivers up to 3,500 CFM of airflow, ensuring rapid and efficient removal of smoke, grease, and odors from commercial kitchen environments. This powerful extraction helps maintain a cleaner, safer, and more comfortable workspace for chefs and staff, minimizing the risk of lingering fumes and culinary hazards.


Customizable and Robust Stainless Steel Construction

Crafted from premium stainless steel, our exhaust hoods offer both corrosion resistance and a choice of polished or matte finishes. Customizable sizing ensures a perfect fit for any commercial kitchen layout, while the sturdy materials guarantee longevity and reliable performance even in high-demand restaurant and hotel settings.

FAQs of Kitchen Exhaust System:


Q: How does the Kitchen Exhaust System improve air quality in commercial kitchens?

A: The system efficiently extracts smoke, grease particles, and odors from the kitchen through high-powered airflow and baffle/grease filtration, resulting in a cleaner environment and enhanced ventilation for staff and diners.

Q: What process is followed for installing the wall-mounted exhaust hood?

A: Installation involves securely mounting the hood to the wall, connecting it to a ducted ventilation system, and configuring the electric power supply (220-240V, 50-60Hz). Professional technicians ensure proper placement and wiring for optimal performance.

Q: Where can the exhaust hood system be used?

A: It is suitable for commercial applications in kitchens, hotels, restaurants, or any food service establishment requiring robust smoke and grease extraction. The design supports a variety of kitchen layouts across India.

Q: When should the filters be cleaned or replaced?

A: Removable baffle or grease filters should be cleaned regularly, typically on a weekly or bi-weekly basis depending on usage. This helps maintain airflow efficiency and ensures effective smoke extraction over time.

Q: What benefits does a stainless steel exhaust hood provide?

A: Stainless steel construction offers superior corrosion resistance, easy cleaning, hygienic surfaces, and a durable robust build, making it ideal for demanding commercial environments. Its polished or matte finish enhances kitchen aesthetics while supporting longevity.

Q: How does the control system work?

A: The hood is equipped with either push-button or remote controls for activating and adjusting airflow, thereby allowing chefs and kitchen staff to manage ventilation comfortably according to operational needs.

Q: Is the exhaust system noisy during operation?

A: No, the kitchen exhaust system operates at a noise level below 75 dB, ensuring minimal disruption and a pleasant working atmosphere in busy commercial kitchens.

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